Whole Milk, Whole Lactose Reduced Milk, 2% Fat Lactose Reduced Milk, Fat-Free Lactose Reduced Milk, Whole Lactose-Free Milk, 2% Fat Lactose-Free Milk, Fat-Free Lactose-Free Milk, Powdered (Dry) Milk, Nonfat Powdered (Dry) Milk, Evaporated Milk, Skimmed (nonfat) Evaporated Milk, Chocolate Flavored Milk, Strawberry Flavored Milk
Hard Cheeses, Semi Hard Cheeses, Semi Soft Cheeses, Cheddar, Mozzarella, Swiss, Parmesan, Ricotta, Cottage Cheese, Processed Cheeses, Whole Milk Yogurt, Low Fat Yogurt, Fat-Free Yogurt, Whole Milk Fruit Yogurt, Low Fat Fruit Yogurt, Fat-Free Fruit Yogurt, Greek Plain Yogurt, Greek Low Fat Yogurt, Greek Nonfat Yogurt, Drinkable Yogurt, Lowfat Drinkable Yogurt
Exporting Continents
Europe, Asia, Africa, North and South America, Australia.
Certification
HACCP, ISO, QS
Payment:
T/T Bank Transfer
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Natural and processed cheese products, Yogurt, cottage cheese, sour cream, dips and other cultured dairy foods, Ice cream cakes other frozen desserts made with dairy ingredients, Ice cream, ice milk, novelties, sherbets, sorbets and frozen yogurt, Whey protein concentrate, whey protein isolate, milk protein concentrate and other dairy ingredients, butter and frozen desserts, Buttermilk